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Stonefire Everything Naan Dippers

7.05 ozUPC: 0087668100696
Purchase Options
Located in Deli 2

Product Details

Snackable & Packable! Perfect for a snack or appetizer! A new delightful way to enjoy your favorite dips & spreads while enjoying the savory notes of Everything spice. Stonefire Everything Naan Dippers are delicious, pillowy, bite-sized naan bread that family & friends will love!

  • Baked in our patented high heat tandoor tunnel oven to create our bubbles & char and an amazing texture and taste you notice on first bite
  • Authentic recipe made with buttermilk and ghee compliments the savory notes of Everything spices
  • Soft pillowy bite-sized Naan
  • A new delightful way to enjoy your favorite dips & spreads
  • Great for appetizers, snacks/lunches

Nutrition Information

Nutrition Facts
4.0 Approximately servings per container
Serving size50 grams (5 dippers)
Amount per serving
Calories
% Daily value*
Total Fat4.5g6%
Sodium370mg16%
Total Carbohydrate25g9%
Protein4g4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid), water buttermilk (skim milk, dry buttermilk, bacterial culture), soybean oil, modified wheat starch, sesame seeds, cultured wheat flour sugar, dehydrated onion, black sesame seeds, poppy seeds, salt, ghee (clarified butter), dextrose, acacia, leavening (sodium acid pyrophosphate, baking soda), yeast, dehydrated garlic, mono- and diglycerides, enzymes.

Allergen Info
Contains Wheat and Their Derivatives,Milk and its Derivatives. May contain Eggs and Their Derivatives,Soybean and its Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More