1.25OZ JACK LINK'S BEEF TERIYAKI JERK 1/1 Perspective: front

1.25OZ JACK LINK'S BEEF TERIYAKI JERK 1/1

1.25 ozUPC: 0001708287749
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Product Information

  • Think way back. Like even before that. Ancient civilizations fueled themselves with meat. If it worked for them, it can definitely help you power thru. You may not be crossing treacherous seas, but endless to-dos, kid activities and trying to squeeze in a workout can feel just like it.

    No matter what you’re tackling, our beef jerky is the perfect snack choice. Jack Link’s® Teriyaki Beef Jerky is a delicious combination of East meets West delicious. Each strip is made with 100% premium beef that is marinated with our special blend of soy, garlic, ginger and brown sugar.

    Then, it’s slow cooked over hardwood smoke for the perfect smoky flavor. Packed with 14g of protein per serving, it’s 96% fat free and has no added MSG, nitrates or nitrites. The result? A taste kids of all ages enjoy.

  • 48
    FoodHealth Score
    Nutrition Facts
    Servings Per Container
    Serving size1 package (35g)
    Amount per serving
    Calories100
    % Daily value*
    Total Fat2g3%
    Saturated Fat0.5g3%
    Trans Fat0g0%
    Cholesterol30mg10%
    Sodium690mg30%
    Total Carbohydrate8g3%
    Dietary Fiber0g0%
    Sugar7g0%
    Added Sugar7g14%
    Protein13g24%
    Calcium30mg2%
    Iron1.2mg6%
    Potassium210mg4%
    Vitamin D0mcg0%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Beef, Brown Sugar, Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Contains 2% or Less of Sea Salt, Salt, Flavors, Beef Stock, Cultured Celery Extract, Pineapple Powder.

    Allergen Info
    Contains Wheat and Their Derivatives,Soybean and its Derivatives.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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