Hostess Caramel Ding Dongs
Hostess® Ding Dongs® make an entrance you can't resist. Sink your teeth into yummy, moist cake covered in fudge, and filled with delicious caramel crème. Individually wrapped, so you can get a rush of chocolatey, caramel flavor anywhere. Put them in your bag or lunchbox, and you'll always have the perfect snack on hand. Hostess Quality Commitment. At Hostess we care deeply about our customers and are committed to providing you with quality bakery products.
- Satisfy your snack cravings any time with Ding Dongs®
- Moist cake covered in fudge, with caramel crème filling
- 10 Ding Dongs® individually wrapped for freshness and convenience
SUGAR, WATER, PALM OIL, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, PALM KERNEL OIL, CORN SYRUP, SOYBEAN OIL, CONTAINS 2% OR LESS: COCOA PROCESSED WITH ALKALI, MODIFIED CORNSTARCH, EGG, MONO AND DIGLYCERIDES, CORNSTARCH, NONFAT DRY MILK, SWEETENED CONDENSED MILK, EVAPORATED MILK, EGG WHITE, SALT, NATURAL AND ARTIFICIAL FLAVORS, WHEY, DEFATTED SOY FLOUR, SODIUM ACID PYROPHOSPHATE, DEXTROSE, INVERT SYRUP, SOY LECITHIN, BAKING SODA, SORBIC ACID AND NATAMYCIN (TO RETAIN FRESHNESS), POLYSORBATE 60, CELLULOSE GUM, ENZYMES, YELLOW 6 LAKE, RED 40 LAKE, BLUE 1 LAKE, CULTURED NONFAT MILK POWDER, HEAVY WHIPPING CREAM, SODIUM ALGINATE, MONOCALCIUM PHOSPHATE, GUAR GUM, YELLOW 5 LAKE, CITRIC ACID, FUMARIC ACID, SODIUM CASEINATE, SOY PROTEIN ISOLATE, CALCIUM CASEINATE, YELLOW 5, YELLOW 6.
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives. Free from Crustaceans and Their Derivatives,Walnut and Walnut Products,Fish and Their Derivatives,Molluscs and Their Derivatives,Coconuts and Their Derivatives,Peanuts and Their Derivatives.
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