Home Chef Meal Kit Maple-Glazed Pork Tenderloin Medallions
Take maple beyond the breakfast table with this sweet-and-savory glazed tenderloin that's lusciously smoky and deceptively healthy. Roasted pork tenderloin gets infused with a tantalizingly transformative seasoning blend and a sauce made with pure maple syrup that'll transport you from your home kitchen to a New England log cabin. Shaved Brussels sprouts and carrots round out a hearty meal that satisfies all the senses. Tip: After halving Brussels sprouts, place cut side down to thinly slice.
Pork Tenderloin, Brussels Sprouts, Carrot, Pure Maple Syrup, Dijon Mustard (Distilled White Vinegar, Mustard Seed, Water, Salt,White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices), Chicken Broth Concentrate (Chicken Stock, Natural Flavor, Salt, Chicken Fat, Sugar, Maltodextrin, Yeast Extract, Xanthan Gum), Smokehouse Maple Seasoning (Salt, Cane Sugar, Brown Sugar, Molasses [Refinery Syrup, Cane Molasses, Caramel Color], Garlic, Onion, Spices [Including Paprika, Chili Pepper], Orange Peel, Red Bell Pepper, Maple Syrup & Natural Flavor [Including Smoke])
Free from Does Not Contain Declaration Obligatory Allergens.
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