Bucatini, a slow-dried, thick and hollow pasta, is originally from the beautiful Lazio region, specifically Rome. This long, hollow pasta was created by roman chefs and became desirable for its ability to add body and flavor to a dish.The pasta is bronze cut to create a texture that allows sauces to cling perfectly to its shape. Bucatini pairs perfectly with hearty meat sauce.

• 1 pound package
• Thick hollow spaghetti
• Bronze cut
• Italian macaroni product