DeLallo® Italian Potato Gnocchi Pasta

Product Information

• Product Details

  

  DeLallo® Potato Gnocchi is more than just pasta. It’s an irresistibly airy, filling and versatile foundation to a number of quick and easy recipes. These light and pillowy soft dumplings,created in Italy, are made with 85% potato. The high potato content creates a beautiful color, flavor and texture. Serve gnocchi simply sautéed with butter and sage, dressed with olive oil and Parmigiano-Reggiano, tossed with basil pesto or partnered with a hearty meat ragú. There's no wrong way to enjoy.

  • THE DeLallo® DIFFERENCE: At DeLallo®, our gnocchi is made with 85% potato for better flavor and light airy texture. Our gnocchi is the best selling gnocchi in the U.S for a reason
  • SO MANY WAYS TO USE: Serve gnocchi simply sautéed with butter and sage, dressed with olive oil and Parmigiano-Reggiano, tossed with basil pesto, partnered with a hearty meat ragú or tossed with marinara and cheese for a comforting pasta bake
  • ABOUT DeLallo®: DeLallo® is a 3rd generation family-owned and operated Italian foods company. We have been offering gourmet Italian ingredients for passionate home cooks since 1950

• Dietary Information

  Kosher

• Nutrition Information

  FoodHealth Score

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  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

  OptUP® Nutrition Insights

  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

  Visit OptUP® Nutrition Insights

  Nutrition Facts

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  3.0 About Servings Per Container

  Serving size1 cup (140g)

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  Amount per serving

  Calories230

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  % Daily value*

  Total Fat0g0%

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  Saturated Fat0g1%

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  Trans Fat0g0%

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  Cholesterol0mg0%

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  Sodium560mg24%

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  Total Carbohydrate50g18%

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  Dietary Fiber2g8%

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  Sugar0g0%

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  Added Sugar0g0%

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  Protein6g0%

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  Calcium10mg0%

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  Iron0.3mg2%

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  Potassium160mg4%

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  Vitamin D0mcg0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  85% Potato Puree (Water, Potato Flakes), Wheat Flour, Salt, Natural Flavor, Dusted with Rice Flour, Lactic Acid (Acidity Corrector), Sorbic Acid (Preservative).

  Allergen Info
  Contains Wheat and Their Derivatives. May contain Soybean and its Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More