Cello Breeze Cheese Flight
Perfectly paired, this trio of specialty cheese is sure to delight at gatherings. Imported from Spain, this traditional Spanish goat cheese is soaked in wine, and the result is a fruity masterpiece! Cello’s Hand-rubbed Blueberry Lemon fontal cheese packed with a sweet blueberry taste and lemon finish and topped off with a blend of sweet, savory, and nutty notes of English Cheddar.
Red Wine Soaked Goat Cheese: Pasteurized Goat’s Milk, Cheese Cultures, Salt, Rennet, Red Wine. CONTAINS: GOAT’S MILK. English Cheddar Cheese: Pasteurized Cow’s Milk, Salt, Starter Culture, Enzymes. CONTAINS: MILK. Blueberry Lemon Fontal: Fontal Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Sea Salt, Enzymes), Blueberry Powder, Honey Granulated (Cane Sugar, Honey), Dehydrated Lemon Peel, Natural Flavors, Garlic Powder, Onion Powder, Citric Acid, Black Pepper, Monk Fruit Extract, less than 2% Silicon Dioxide, Sunflower Oil (Processing Aid). CONTAINS: MILK.
Contains Milk and its Derivatives.
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