Cape Cod Reduced Fat Sea Salt & Vinegar Kettle Cooked Potato Chips
Sometimes we just can't stop at perfection. Our Sea Salt & Vinegar Chips were already a classic. Thickly-sliced for a full, robust potato flavor, plus a bit more vinegar than you might find on thinner chips. We decided to remove the excess oil during the kettle cooking process and reduce the fat. Now every chip holds layers of wonderful, salty, sour flavor and 40% less fat. How's that for a recipe for success?
- 40% Less Fat
- No Artificial Colors, Flavors, or Preservatives
- Gluten Free
Potatoes, Vegetable Oil (Contains One or More of the Following: Canola Oil, Safflower Oil, and/or Sunflower Oil), Maltodextrin, Salt, Vinegar Powder, Malic Acid, Citric Acid, Dextrose, Acetic Acid, Sugar, Apple Cider Vinegar Powder
Free from Peanuts and Their Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More