Boar's Head Charcuterie Tray
Product Information
- Convenient, board-ready solutions
- Premium pairing options hand selected by our in house charcuterie experts
- Conveniently portioned and pre-sliced for your entertaining needs
- Gluten free
- No artificial colors, flavors, or caramel color
- No fillers or by-products
- No MSG added
Boar’s Head Charcuterie trays are inspired by century-old traditions and expertly crafted to deliver mouth watering flavors, that when paired together properly, can transform a charcuterie board into a work of art. Providing consumers with pairing options will help give them the confidence they need to fashion the board of their dreams.
Ingredients
Genoa Salame (Pork, Salt, Less Than 2% of Dextrose, Wine, Natural Flavorings, Sodium Erythorbate, Sodium Nitrite, Lactic Acid Starter Culture). Hot Calabrese Salame (Pork, Salt, Less Than 2% of Dextrose, Natural Flavorings, Crushed Red Pepper, Sodium Erythorbate, Sodium Nitrite, Lactic Acid Starter Culture). Bianco D’Oro Italian Dry Salame (Pork, Salt, Less Than 2% of Dextrose, Spices, Wine, Sodium Ascorbate, Natural Flavorings, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate). Peppered Salame (Pork, Salt, Less than 2% of Dextrose, Wine, Natural Flavorings, Sodium Erythorbate, Sodium Nitrite, Lactic Acid Starter Culture [Black Pepper & Gelatin used for coating]).
Allergen Info
Contains Pork and its Derivatives. Free from Cereals and Their Derivatives.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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