BelGioioso Espresso Mascarpone Cheese
We now offer three types of Mascarpone for various applications. Our classic version is a naturally sweet, yet surprisingly light cheese (1⁄2 the calories of butter) produced from only the freshest cream. Its soft, creamy texture spreads with ease and blends well with other ingredients. Espresso Mascarpone is our flavored version, already mixed with real coffee and sugar.
Pasteurized Cream and Milk, Citric Acid, Coffee, Sugar
Contains Milk and its Derivatives.
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