Bakery Fresh Yellow Double Layer Cake with Fudge Icing Perspective: front
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Bakery Fresh Yellow Double Layer Cake with Fudge Icing

48 ozUPC: 0001111007897
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Nutrition Information

Nutrition Facts
servings per container
Serving size0.083cake (113 g)
Amount per serving
Calories420
% Daily value*
Total Fat16g24.62%
Saturated Fat4.5g22.5%
Trans Fat0g
Polyunsaturated Fat7g
Monounsaturated Fat3.5g
Cholesterol40mg13.33%
Sodium410mg17.08%
Total Carbohydrate71g23.67%
Dietary Fiber2g8%
Sugar49g
Protein4g
Calcium40mg4%
Iron2.7mg15%
Vitamin A400Number of International Units8%
Vitamin C0mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Unprepared

Ingredients
Sugar, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Eggs, Egg Whites, Modified Corn Starch.Contains 2% or Less of: Nonfat Milk, Salt, Vital Wheat Gluten, Emulsifiers (Sorbitan Monostearate, Mono- and Diglycerides, Polysorbate 60, Soy Lecithin), Artificial and Natural Flavors, B-carotene, Dextrose, Maltodextrin, Gum Acacia, Medium Chain Triglycerides.Fudge Icing: Sugar, Water, Cocoa, Corn Syrup, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Cottonseed Oil, Polysorbate 60, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Natural and Artificial Flavors

Allergen Info
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Milk and its Derivatives,Corn and Its Derivatives.

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