Annie's Homegrown Gluten Free Rice Pasta Shells & White Cheddar Macaroni & Cheese
Searching for a gluten-free mac and cheese with all the creamy, cheesy, delicious goodness you love? Annie's Homegrown Rice Shells and White Cheddar Cheese is your answer. Made with real cheese and zero compromise on taste, it's the perfect anytime meal when you want something wholesome and downright delicious. So grab a spoon and dig into a family-favorite meal made with real cheese and rice pasta for a whole lot of gluten-free goodness.
- Made with gluten-free rice pasta and real white cheddar cheese
- Tasty and simple mac and cheese ready in as little as 10 minutes
- No artificial flavors, synthetic colors or preservatives
- Box Tops for Education participating product
- Contains one 6-ounce box of Annie's Gluten-Free Rice Pasta Shells and White Cheddar Cheese Macaroni
Best Ingredients: Rice Pasta (White Rice Flour, Brown Rice Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Whey, Butter, Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (For Anticaking)
Contains Milk and its Derivatives.
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