San Marcos Chilpotle Peppers In Adobo Sauce Pairs The Fiery Flavor Of Smoky Chilpotles With A Tomato-based Puree Seasoned With Onions Garlic And Paprika. Ladle The Sauce Over Scrambled Eggs For An Eye-opening Breakfast Or Add It To Taco Meat To Turn Up The Heat. We Create This Recipe Without Preservatives And Package The Peppers In A 7.5 Oz. Can.