NOW Foods Panax Ginseng
For more than 2,000 years, the roots of Panax plants have been valued in Chinese herbalism for their invigorating, adoptogenic, and tonic properties. As a result of its long history of use, Panax Ginseng has been studied extensively by modern scientists and it has been found to possess hundred of compounds, including gensenosides, phenolics, and saccharides that contribute to its biological activity.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.