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Morton Tender Quick Home Meat Cure Salt

2 lbUPC: 0002460001987
Purchase Options
Located in Aisle 7

Product Details

Morton® Tender Quick® can be used to cure meat, poultry or game in your kitchen. Small cuts of meat such as pork chops, spare ribs, and poultry are especially well suited for curing with Tender Quick®, which will give the meat a characteristic pink color and cured flavor. Tender Quick® is not a meat tenderizer.

  • Fast working - Morton Tender Quick is a fast-cure mix so you can cure meat, poultry or game right in your own kitchen
  • Specially blended for uniform flavor and color: Morton Tender Quick contains salt, sugar, sodium nitrate and nitrite, and propylene glycol
  • At Morton Salt, we provide only the best salt crystals, so every recipe you create will be as flavorful as you intend

Nutrition Information

Nutrition Facts
259.0 servings per container
Serving size
Amount per serving
% Daily value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Total Carbohydrate0g0%
Dietary Fiber0g0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Salt , Sugar , Sodium Nitrate ( Preservative ) , Sodium Nitrite ( Preservative ) , Propylene Glycol .

Allergen Info
Free from Sesame Seeds and Their Derivatives,Wheat and Their Derivatives,Crustaceans and Their Derivatives,Eggs and Their Derivatives,Fish and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.

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