Kikkoman Gluten-Free Panko has all the same great flavor of original panko without the wheat! With an oblong shape, panko crumbs are larger, crispier and lighter, so they coat without 'apos;packing"'apos; like regular bread crumbs, allowing foods to stay crunchier longer. Kikkoman Gluten-Free Panko is free of gluten, soy, egg and nut. It is just as versatile as original panko and browns quickly to give a professional finish to any dish. Kikkoman Gluten-Free Panko is made to the highest standards of quality that consumers have come to expect from Kikkoman.