Bakery Fresh Goodness Salted Caramel Cupcakes
Nutrition Information
Ingredients
Cake: Sugar,enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiaminemononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites,modified corn starch. Contains 2% or less of: nonfat milk, salt, leavening(sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate),vital wheat gluten, emulsifiers (sorbitan monostearate, mono- and diglycerides,polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, artificialand natural flavors, caramel color.Icing:Sugar, vegetable shortening (interesterified soybean oil, soybean oil,hydrogenated cottonseed oil, mono- and diglycerides, polysorbate 60), water,corn syrup. Contains 2% or less of: salt, natural flavor, emulsifiers (sodiumstearoyl lactylate, sorbitan monostearate, mono- and diglycerides, polysorbate60), caramel color, maltodextrin, gum acacia, triacetin.Drizzle:Sugar, corn syrup, sweetened condensed skim milk (skim milk, sugar), water,palm oil, whey, heavy cream. Contains 2% or less of: citric acid,disodium phosphate, mono- and diglycerides, natural and artificial flavor,nonfat milk, pectin, potassium sorbate (preservative), propylene glycolalginate.Topping: Sugar, palm kernel oil, natural flavor, caramel color, salt.CONTAINS: WHEAT, EGGS, MILK, SOY.
Allergen Info
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives. Free from Crustaceans and Their Derivatives,Fish and Their Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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